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That crumbly sai oua (pork sausage) is vastly fragrant because of the addition of lemongrass, galangal, as well as a chiffonade of makrut lime leaf, as well as khao soi is nearly as good as one can find in town.The dish is served which has a aspect of comforting hen broth and a fragrant ginger sauce. For warmth seekers, you'll want to also have the